Easy Raita
This Easy Raita Recipe will be ready in 5 minutes! It is a wonderful, cooling side dish that goes well with so many main Desi dishes. It will compliment the favor while cooling off the spice and providing a nice break in flavor to your main dish!
Ingredients
- 1 cup of plain whole milk yogurt
- 1/4 of a cucumber - around 1/2 cup when finely diced
- 1 tablespoon of finely diced white onion
- 1 tablespoon finely chopped cilantro
- 1/4 teaspoon ground cumin
- Spinkle of salt
- Sprinkle of ground black pepper
- 1 tablespoon of freshly squeezed lemon juice
Instructions
- Start your raita by prepping your ingredients. Finely chop 1/4 of a cucumber, which should result in about 1/2 of a cup when chopped. You will also finely chop white onion to yield 1 tablespoon and cilantro to yield 1 tablespoon.
- Add all of your ingredients to a bowl and mix well.Enjoy